Sergio Arcuri

Fourth-generation organic certified winegrower, Sergio Arcuri grew up making traditional Cirò with his father, “Since he was three.” Most of the Ciró’s vineyards extend from only meters of altitude with few beyond 300-400m. The S/SE/W areas from of the hilltop village, Cirò, and on a flat beachfront areas around Cirò Marina are high in calcareous materials. All Arcuri’s six hectares are inside this extremely arid Classico zone with cooling Maritime winds with his highest plots reaching 70m in altitude.