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FRESH OFF THE BOAT
Malat
It is never easy to fill the shoes of a powerful and polarizing figure, like Gerald Malat. Gerald’s tall,…
Loibenberg Gruner Veltliner
WACHAU, AUSTRIA
Weingut Tegernseerhof
Martin Mittelbach is a Wachau insider with an outsider’s perspective. He is the fifth generation of Mittelbachs to run…
ITATA VALLEY, CHILE
Pedro Parra y Familia
Who would have thought that it would be a Chilean from the industrial city of Concepcion that would become…
Arnaud Lambert Arrives, Part Twenty-Four of An Outsider at The Source
We again found ourselves at Les Trois Bourgeons for dinner, at a table further away from the constant, freezing draft coming from the front door. Ted sat at the head of the table between Andrea and…
The Comical Chablis Master, Sébastien Christophe, Part Twenty-Three of An Outsider at The Source
After our visit to Thierry Richoux in Irancy, we returned to Préhy to drop Andrea off for some much needed rest. Ted and I paused beside a war memorial across from the Airbnb and stared at…
Bourgogne Pinot Noir
ON THE WATER
David Moreau
The young and talented David Moreau is definitely one to watch. He had a tough go at it early…
CHAMPAGNE, FRANCE
Clos Cazals
“Firm determination, it is said, can move heaven and earth.” In the wine business it is rare that it…
Anthony Thevenet Morgon Cuvee VV
BEAUJOLAIS, FRANCE
Anthony Thevenet
Anthony Thevenet’s interpretation of Beaujolais is a unique combination of wines from decades past and today’s trend of voluptuously…