Domaine A. Peraccia
Corsica, France
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All writing and photography are original works by Ted Vance.
Located in Ajaccio, the capital of Corsica, the energetic, ex-military Laurent Costa is a one-man show producing principally Sciacarello on a century-old family domaine. In 2008, he converted his 10 hectares of softly sloping vineyards of iron-rich, deep sandy granite soils to organic and biodynamic farming. His minuscule production of wines is naturally fermented and raised in steel with little to no sulfites, unfined and unfiltered.










