We again found ourselves at Les Trois Bourgeons for dinner, at a table further away from the constant, freezing draft coming from the front door. Ted sat at the head of the table between Andrea and Sébastien Christophe, looking forward to the arrival of Arnaud Lambert, another one of his favorite producers, who was on his way over from his...[ read more ]
Tag: Loire Valley
Our first visit with the Boys of Saumur started with the inseparable pair, Romain Guiberteau and Brendan Stater-West. As it turns out, Brendan (who spends his days working for Romain) hit a wall in his pursuit of trying to make something more of his work in Saumur. Late last year, he was eyeing a small parcel of vineyards for his...[ read more ]
The Source Tour Spring 2018: Sancerre and Anjou – A Visit with Captain Hook and Radagast
April 18, 2018 - by Ted VanceThe first leg of our trip that started in Champagne and ended in Paris was marked by a lot of rain and cold—sometimes freezing temperatures, and our last days in the Loire Valley were no exception. We started with a fantastic visit with Francis Crochet and one of the world’s most interesting viticulturists, François Dal. We discussed different soils in...[ read more ]
What is dry-farming? We asked our friend, Ryan Stirm @stirmwineco, a viticulturalist, soil scientist and winemaker. “Dry-farming is the practice of farming without the use of supplemental irrigation— relying completely on the rainfall (and subterranean water) that occurs on the plot of land being farmed. Drip irrigation as we know it was invented and developed in Israel in the 1960's...[ read more ]
Would you believe me if I told you that France’s Loire River used to run through Paris? It’s true—well, kinda… Here’s a more accurate expnation: Before the Alps were the towering mountains they are today—meaning before the African continent bulldozed into Europe—most of the rivers in northern France flowed off the Massif Central to the north and into what we...[ read more ]
Clay and Sand Comparison between Chenin Blanc and Cabernet Franc (from our May Wine Club)
May 25, 2017 - by Jordan Mackay and Ted VanceThe May edition of the Inside Source Club, featured bottles from one of our true heroes of wine, Arnaud Lambert. It’s difficult to write about Arnaud without eliciting chuckles, because after just a few words one begins to sound ridiculous. He’s young. He’s talented. He’s hardworking. Thoughtful. Focused. Studious. Committed. Charming. You get the picture. Seriously, the guy is a...[ read more ]