Photo courtesy of Katharina Wechsler, harvest 2024! As I begin to write this in the middle of September, the leaves of Catalonia’s Costa Brava have started to show the first signs of color change. The sun’s angle is noticeably lower and the sky has a hazy cast softened by feathery cirrus and stratus clouds. The temperature? Perfecto. It’s easy to...[ read more ]
Category: 2024
September 2024 Newsletter: Cume do Avia, Pablo Soldavini, Bien de Altura, Azienda Agricola Sofia, Wechsler, Malat and Pedro Mendez
September 2, 2024 - by Ted VanceCilento Coast, 2019 (Wouldn’t that be nice right now?!) Last month’s newsletter shared the hope that this year’s cold and wet weather in many parts of Europe would eventually turn out favorably. 2021 was also damp and challenged by mildew pressure across Europe until the summer’s long days opened the skies and supercharged the grapes before picking. And while many...[ read more ]
June Newsletter: New Arrivals from Demougeot, Domaine de la Lande, and Falkenstein
May 27, 2024 - by Ted VanceDomaine Les Infiltrés old-vine Chenin Blanc, Saumur Puy-Notre-Dame, May 2024 Gen Z already at the helm of a Barolo cantina? Impossible, you say? Nope! Born in 1997, the first year of Z, the inspirational Daniele Marengo from Mauro Marengo, and Gino Della Porto, the soul-surfing, super-chill Gen X visionary from the establishment-rocking Nizza Monferrato, Sette, are about to invade California...[ read more ]
May Newsletter: New Arrivals from Peter Veyder-Malberg, Constantino Ramos, Quinta da Carolina. And New Producer Borgo Paglianetto
April 23, 2024 - by Ted VanceLanzarote, Spain, April 2024 It’s only the middle of Spring but some days have already felt like August. Maybe I write about the weather too much, but it’s been highly unusual here in Europe, the same as in the States—monster swings in temperature happen within one day. Dry spells have parched November and April, and rains hit hard in short...[ read more ]
April Newsletter: New Arrivals from José Gil, Aseginolaza & Leunda, Pablo Soldavini, Pedro Méndez
March 25, 2024 - by Ted VanceColares, Portugal, March 2024 It seemed possible that winter wasn’t going to arrive. Dave Fletcher called from Barbaresco to confirm they weren’t alone in facing a sunny, dry, and unusually warm January. In Spain’s Costa Brava it was like fall had returned and even sometimes felt like a cool late-summer day; a hot, sunny spot protected from the wind on...[ read more ]
March Newsletter: New Arrivals from Thevenet, Tracy, Fletcher, Fliederhof & Carlone!
February 23, 2024 - by Ted VanceDavide Carlone’s Boca vineyard, Alto Piemonte For the last two months, we temporarily reduced the quantity of wine we’ve been importing in response to California’s sobering six months of film industry strikes and a recovery that’s coming along slower than we’d all like. This month, however, we have a couple of boatloads en route from France and Italy. There aren’t...[ read more ]
Right bank Petit Chablis New months continue to roar in like tsunamis and sometimes we’re overwhelmed and suffocated by everything around us. Thankfully, we can lean on a good bottle of wine with good company to remind us of the fortune we have to love and live lives full of wine and food. Despite the ever-increasing market demand for Chablis,...[ read more ]
Matera, November 2023 Yes! Finally rid of you, you…2023! It’s January, and that means we’ll either commit even more to our goals with great preparations for the coming year, or we’ll pivot and aim for something else. Or maybe we’ll just plan nothing at all in rebellion against our own interests… If you do have goals for 2024, then this...[ read more ]