Newsletter February 2026 Concrete vat in the cellar of Domaine Mont de Marie There’s too much to talk about in February to consolidate into a single newsletter. The second part will be an early stand-in for March’s Newsletter and will be published next week on Friday, February 13th—scary … In the second part, I will reintroduce two new players on...[ read more ]
Why do many famous French rock types sound like the names of mansions on Downton Abbey?? In wine, we often hear rocks in France described with English names: Kimmeridgian, Portlandian, Devonian. This is simply because much of the early work on geologic time was done by geologists in England, and they used the names of the local places where they...[ read more ]
Welcome to the June club, which features three wines from three producers. The wines have many differences, but, more crucially, they have a few things in common. This month’s exploration is perhaps a bit less technical than in past clubs, but it’s no less interesting. Best of all, the wines are delightful. Actually, “delightful” may be too limiting, perhaps depriving...[ read more ]
